Monday, February 2, 2009

I recently purchased walleye fillets. I was intrigued -- and I decided I want to make this a weekly thing. I want to make an incredible dish for myself once a week. I'm thinking the menu will be as follows:

Walleye With Pecan Butter Sauce
Asparagus tips
Mashed sweet potatoes

We'll see. Although, I'm thinking I've got the right idea with the mashed sweet potatoes. I'm just thinking about how nice it will be with a bit of cream and nutmeg. Oh it will be so nice! I should get wine as well. I feel this is too nice to drink with water.

Oh I'm excited!

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